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  1. We look forward to a completely new year!

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    2020 has been a tumultuous year, to say the least, and we welcome 2021 with open arms! It is with great #gratitude and humility that we enter the new year.

    During this past year, we have all had to face many #challenges, and as a company, we are happy to have endured. In 2020 we produced bread and focused on strengthening our bakery and study opportunities on international markets.

    Nothing of this could have been made possible without our #customers, and all of our fantastic #colleagues. Together, we have baked and exported bread, delivered throughout Northern Europe – something that we are incredibly proud and thankful for.

    Going forward, we hope for a year where we hopefully can be close, laugh, eat great food and enjoy life in the company of each other yet again, the way we love!

    #LibaBröd#LibaBrod #2021

  2. A journey towards a more sustainable world.

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    We all know that our food choices affect the climate. One-third of a household’s #climate effect comes from the food of animal origin, in other words, meat, fish, egg, and dairy.

    Bread is a climate-friendly choice and grain is healthy for both the #environment and people. Every single type of flatbread we make is 100% vegan, free from additives, baked with high-quality grain from Sweden and several of our flatbread are free from added sugar. But we do more than that.

    Our flatbread oven runs on certified #bioenergy which is a reliable, clean, and sustainable electricity and heat production solution. We pack our bread in recycled cardboard cartons, and we supply our employees and visitors with charging stations in our parking lots. 

    Our journey does not end here, because we want to keep on finding new, smart, and #sustainable ways for the sake of the environment. With smart choices in our everyday life, we can all make a difference.

    #LibaBrod

  3. Liba Bröd is FSSC certified as a company.

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    We take great pride in delivering good, safe and qualitative products in Scandinavia.

    In addition to the #knowledge, tradition and art of bakery, there is a lot of work behind the scenes that is needed in order to do what we do. That is why we spend a huge amount of time and resources on quality and food safety. Behind every single piece of bread, there is a wide array of different safety routines, controls and #certificates. We want to make sure that the way we bake and deliver is of absolute top-class, and to keep doing that, every process is imbued with this way of working. From purchasing to baking, packaging, handling and delivery to store.

    Liba Bröd is FSSC certified as a company. One huge and honorable #certificate, which requires continuous and hard work, with zero exceptions.

    All of this is proof that we maintain the high standard within our area, and something we are incredibly proud of. 

    #LibaBrod#BehindTheBread